Main: Chilli con carne (not too hot) with jacket potato, and Nachos with a cheese topping.
Dessert: Raspberry tart with creme fresh.
Main: Roast pork dinner with roast potatoes', home-made Yorkshire pudding, carrots, cabbage and Green beans to Inc: home-made Gravy.
Dessert: Syrup sponge with custard.
Main: Lasagna with home-made chunky chips, fresh side salad and home-made garlic bread.
Dessert: Lemon meringue pie Ice cream with a caramel topping
Main: A mild Chicken Madras (not too spicy) with wild rice.
Dessert: Sticky toffee banana waffles with Ice cream and a chocolate sauce
Main: A slow cooked Beef Bourguignon with a leek and potatoe mash and brazed Red cabbage & Apple cinnamon
Dessert: Home-made Cheese cake topped with mixed berries
Main: Home-made oven baked Cottage Pie
Dessert: Hot apple tart with custard
Main: Succulent Sirloin Steak (cooked to your liking) home-made chucky chips, egg & peas with a side order of Mushroom sauce
Dessert: Warm Chocolate chip brownie with chocolate sauce and cream
The meal package for the week consists of breakfast, main course and dessert. Should any meals within the meal package not meet your dietary requirements an alternative is always available. Please consult with Sonny for further details ASAP on booking.
Meals can be eaten in the kitchen diner or be delivered to your swim, whichever you prefer at the time.
2018 Price: At 150.00 (euro) per person
Other food orders available can also be placed/purchased on a daily basis. They are:
- Breakfast, evening meal and dessert @ €25.00 (EUR) per person
- Breakfast only @ €9.00 (EUR) per person
- Evening meal to include dessert @ €16.00 (EUR) per person
Lunch time baguettes are available on a daily basis @ €4.50 (EUR) each and include various fillings available on the day. Please place your order before 10:30am if possible, ask Sonny for details.